A restaurant serves 3 starters, 8 main course meals, and 5 desserts. The total number of ways a customer can select one starter, one main course and one dessert is Blank 1.
The restaurant manager believes that the probability of a customer selecting the chocolate brownie dessert is 0.7, is an example of the: Blank 2 (select the correct option from the list below)
(A) subjective method
(B) classical method
(C) relative frequency method
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