In a bakery, 60% of the pastries are croissants, and 1/3 of thpse croissants are almond-filled. What fraction of the pastries are almoned-filled?

asked by guest
on Jan 19, 2025 at 12:31 am



Mathbot Says...

I wasn't able to parse your question, but the HE.NET team is hard at work making me smarter.